Garlic Chili Sherry

Rating: 3.60 / 5.00 (5 Votes)

Total time: 15 min

Servings: 1.0 (servings)



For the garlic chili sherry, peel and halve the garlic cloves and prick the chili peppers. Both and pour into a bottle.

Fill up with sherry. Tightly cork or seal the bottle and let the garlic chili sherry infuse for a few weeks.

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