Stir curd until smooth. Pass cheese through a sieve. Mix with the butter into the curd. Stir well. Add sour cream.
Season to taste with salt, paprika and mustard.
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Servings: 4.0 (servings)
Stir curd until smooth. Pass cheese through a sieve. Mix with the butter into the curd. Stir well. Add sour cream.
Season to taste with salt, paprika and mustard.