Stracciatella Banana Cake with Cherries

For Stracciatella Banana Cake with Cherries, first pit the cherries, mash the bananas with a fork and mix with the lemon juice.

Preheat the oven.

Cream butter and sugar and add eggs one at a time (about 1/2 min each), and vanilla extract.

Sift flour with baking powder and mix in with the milk and bananas. Finally, fold in chocolate flakes and rum. Spread batter into a baking dish lined with parchment paper or a deep baking sheet and top with the cherries.

Bake stracciatella banana cake with cherries at 175 °C for about 50 minutes.

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