Milanese Sauce

Rating: 2.88 / 5.00 (16 Votes)

Total time: 15 min

Servings: 4.0 (servings)



Finely chop the boiled egg.

Mix well the sour cream with a little oil, egg, a little mustard and a pinch of sugar, season with salt and pepper.

Mix well the cream sauce with finely chopped ham, parsley and ketchup, add a little pepper if necessary.

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