Rinse the potatoes and soften with the peel in a little water in 20 to 25 min. Rinse the corn on the cob and soften in salted water for 20 minutes. Boil the eggs in 10 minutes, then cool them in cold water. Rinse the lettuce and spin dry. Divide the leaves evenly on plates … Read more
For the puff pastry muffins, peel and finely dice the apples, mix with 2 tablespoons sugar, flaked almonds, cinnamon and the lemon juice. Mix the whipped cream, vanilla pudding and sugar well. Roll out the puff pastry, cut into 12 slices and line the muffin tins with them. Fill in the apple cubes and pour … Read more
For the grilled beef steaks, rub the beef steaks well with the spices and grill each side for 8 minutes. A garlic and herb baguette goes well with this. To do this, score the baguette diagonally, mix butter with salt, herbs and garlic and spread into the scores, then wrap in aluminum foil and grill … Read more
For the chocolate slices, beat the eggs well with the sugar. Melt the coconut oil and soak the cooking chocolate in it. Then stir into the drift. Fold in raisins, butter cookies broken into small pieces, sliced arancini, candied lemon peel and chopped nuts, if desired. Line a pan with wafers. Pour in the mixture … Read more
For the cabbage rolls with potatoes, blanch 8-10 cabbage leaves. For the filling, sauté the chopped onion until translucent and let cool. Mix Fix Basis Faschiertes with 125 ml water and a tablespoon, let rest briefly. Soak the bread cubes in water and add to the mixture, as well as the cooled onion pieces and … Read more
For the chokeberry juice, remove the stems from the chokeberries and wash them. Use a berry press to extract the juice (yields about 600 ml). Put the juice in a saucepan with the sugar, heat, remove from heat and stir in the preserving aid. Pour into a juice bottle and seal. The juice is a … Read more
Pasta dishes are always a good idea! Cook pasta in enough salted water according to package instructions in 8 to 12 min. al dente. Pour into a colander, cool, rinse and drain. Finely chop tomatoes and olives. Stir through crushed garlic, paradeis pulp and vinegar. Add 2 tbsp water and ten tbsp oil. Season the … Read more
Make minced meat mixture, spread evenly on a buttered tray, cook at 220 °C for 20 minutes. Now spread grated cheese evenly on top and pour egg – whipped cream mixture evenly over it. Cook for another 20 minutes.
Drizzle grilled salmon with lemon, turn in flour to the other side, brush with oil and roast on both sides. Season with salt and pepper. Mix foamed butter with anchovy paste and lemon. Spread over finished fish. Garnish with watercress and lemon slices. Serve with toast or potato salad.
For the chia seed bread, mix the two types of flour. Put half of the mixture in a bowl and make a well in the center. Pour the sourdough mixed with 500 ml of water into this well and mix with a little flour. Cover and let it rest overnight at room temperature. Add the … Read more