Turkey Skewers

Cut the turkey breast into cubes. Mix oil and soy sauce, marinate the meat cubes in it for 30 minutes.

Cut the zucchini, mushrooms and peppers into bite-sized pieces.

Drain the meat a little and alternate with the vegetables on the skewers.

Spread remaining marinade on the skewers, place on a baking sheet and grill in the oven for about 15 minutes, turning once.

Arrange the skewers and serve.

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