Rafaello Slices with Sour Cream

Rating: 2.80 / 5.00 (10 Votes)

Total time: 30 min

Servings: 12.0 (servings)



For the rafaello slices with sour cream, first stir the sour cream until smooth. Add yogurt, vanilla sugar, powdered sugar, coconut flakes and mix well.

Dissolve gelatin in a little hot water and stir well into the mixture. Fold in whipped cream. Spread the cream on a sponge cake base and decorate with coconut flakes.

Chill the rafaello slices with sour cream for at least 3 hours.

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