Pear Coconut Muesli

For the pear coconut muesli, mix well yogurt, oat flakes, milk and honey. Coarsely chop the hazelnuts and roast them together with the sunflower seeds and the coconut flakes in a frying pan without adding any fat. Allow to cool.

Cut apples and pears into quarters, remove core. Cut fruit into cubes and wedges. Mix all ingredients for the muesli well.

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