For the pea salad, defrost the peas. Squeeze the lemon. Peel apple and banana, sprinkle with lemon juice, dice together with mortadella and add to peas.
Wash mushrooms, drain and add. Stir mayonnaise, ketchup, Tabasco and pepper into tomato sauce, pour over salad.
Loosely mix the pea salad and let it sit for a while before serving.
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