20 min, lightly remove lids from peppers and seed them. Halve peppers and cut into strips. In a frying pan, heat olive oil to finger height. Fry peppers in it, lift out with sieve ladle and place in a suitable bowl, cool. Remove peel from 2 cloves of garlic and cut into flakes. Heat some … Read more
Lucky rolls with grilled salmon and ginger-lime sauce (*) Ingredients for 4-6 rolls, 2 people. Remove the outer leaves from the lemongrass, cut lemongrass into quarters lengthwise and chop very finely. Stir the shallot cubes together with the fish sauce, soy sauce, lemongrass, sugar and oil. Place the salmon fillet in the grill marinade for … Read more
Cut the peeled bananas in half lengthwise, dividing each half diagonally into two pieces. Roast in hot oil until golden all around. Make sugar with vinegar and water to light caramel. Turn the banana slices one by one in this syrup to the other side and place them one by one on an oiled plate. … Read more
For the lemon syrup, wash, peel and squeeze the lemons. Boil lemon juice (approx. 1/2 l) with granulated sugar, cinnamon sticks, cloves and star anise for approx. 3 minutes. Add lemon peel and let cool. Fill syrup with spices and lemon peel into a bottle and refrigerate the lemon syrup.
To prepare, melt light butter or butter and cool. Coarsely chop the raisins. For the dough, combine flour and baking powder, sift into a sealable baking bowl (3-liter capacity), mix with sugar, rolled oats and cinnamon. Add eggs, butter, raisins and apple juice, cover tightly with the lid. Shake heartily several times (15 to 30 … Read more
Mix 50 g butter with 50 g sugar and 2 egg yolks until very creamy. Let the dark chocolate melt and stir into the butter mixture. Cut the white chocolate into small cubes and also mix carefully. Beat the egg whites with a pinch of salt and 20 g sugar until very stiff and fold … Read more
For the baked Kornspitz, cut the Kornspitz once lengthwise. Mix the tomato paste with the water until smooth and season with salt, pepper, garlic, chili flakes and thyme. Spread the sauce on the grain tip halves, spread the cottage cheese on one grain tip half and top with 2 slices of Gouda. Cover the second … Read more
For warm slaw, slice or chop cabbage into thin strips. Steam with dissolved bouillon cube, caraway seeds and vinegar until soft. Marinate with salt, pepper and sunflower oil and serve the slaw while still warm. Warm coleslaw goes well with hearty dishes like roast pork or pork knuckle!
A great cake recipe for any occasion: Cream the light butter with the eggs and sugar. Then add the flour and mix well. Then gradually add all the other ingredients to the batter form and stir well. Pour the dough into a loaf pan (diameter 26 cm) and bake at 160 °C for one hour. … Read more
For tomato butter, first peel the garlic clove. Drain dried tomatoes a little and cut them as small as possible. Put butter in a mixing bowl, press garlic clove on it. Add tomato paste, dried tomato pieces, salt and pepper, beat with a mixer until creamy. Pour the tomato butter into ramekins, put them in … Read more