A simple but delicious cake recipe: Inge Huenken: A typical cake from the Usa: quick and tasty. It also stays fresh for a long time. Mix fat with bananas and sugar until creamy. Add milk, flour and gradually eggs. Fold in baking powder, baking soda, salt and nuts. Grease a cake springform pan (26 cm … Read more
For the charcoal grilled gyros, mix the salt and pepper in a 1:1 ratio the day before. Finely dice the onions and also finely chop the fresh oregano with a chopping knife. Then brush the bottom of a wide with olive oil. Sprinkle salt-pepper mixture and plenty of oregano and put a layer of meat. … Read more
Prepare gelatin according to instructions on package (soak leaves in cold water. Melt in a saucepan over mild heat with little liquid). Crush the mango pieces and stir through with yogurt, sparkling wine, juice of one lemon and vanilla. Stir the gelatin mixture into the mango mixture and finally fold in the whipped cream. Moisten … Read more
For the wholemeal rye wafers, mix the rye meal, wheat flour, yeast, salt, grated onion, water, butter and eggs until a smooth dough is formed. (The dough must be thick). Let rise for about 30 minutes. Preheat waffle iron, grease and pour dough into it with a ladle. Bake not too hot for about 5-7 … Read more
Mix the ingredients for the tzatziki together and steep for about 1 hour. For the gyros: Heat some fat in the frying pan and roast the meat with the ingredients until crispy (do not buy ready-seasoned gyros, has too much salt). Tip: The higher the fat content in the yogurt, the more aromatic and creamy … Read more
Sauerkraut in a saucepan with water for 10 min soft lightly, remove and drain. Roughly dice 2/3 of the salmon fillet and prepare a farce with the egg yolk, crème fraîche, half of the shallots, herbs, a little bit of juice of a lemon, salt and pepper in a cutter. Cut the remaining piece of … Read more
A great cake recipe for any occasion: roll out on the table and put on a tray with parchment paper (amount of dough is enough for 1 tray) and spread with apricot jam. In a saucepan, on the kitchen stove, melt the butter, add the sugar, vanilla sugar and the water and bring to the … Read more
Try this delicious pasta dish: Stir through milk, flour, eggs and salt and rest for several hours. Bake 8 narrow crêpes. Chop shallot, garlic clove and parsley, lightly roast in butter. Add crab and saute over moderate heat in an open saucepan until soft, no liquid should remain. Remove from the plate and mix with … Read more
Knead flour and butter until crumbly. Then add all the other ingredients. This is easier if all these ingredients are mixed together first and then this mixture is added to the flour-butter dough. Knead the dough as quickly as possible and then let it rest in the refrigerator for about 1 hour. Then roll the … Read more
For the pizza rolls, mix butter and whipped cream together. Chop cooked salami, ham, Gouda, pizza tomatoes, pepperoni and mushrooms, stir into the butter-whipped cream mixture and season with pizza seasoning. Cut the rolls in half, spread with the mixture and bake at 175 °C for 10-15 minutes. Arrange the pizza rolls and serve.