For the banana egg liqueur dream prepare the batter. To do this, separate the eggs and beat the whites for several minutes with a little salt until very stiff. Briefly whip the egg yolks with the cinnamon, sugar, flour and eggnog, adding a dash of milk if needed. Fold the mixture into the beaten egg … Read more
Cut tomatoes and cucumbers into cubes of 2 cm edge length, sweet bell pepper (without core) and the onions a little bit smaller. Chop a small hot spicy bell pepper and enough parsley very small, mix everything together and season with paprika, bell pepper, salt, vinegar, oil and a pinch of garlic salt. Sprinkle grated … Read more
For babies and kids: hot to warm up. As a result, children find it exceptionally difficult to get up early: it’s still dark in the morning, chilled and often damp. With these teas, they get up faster and can warm up properly before kindergarten all over again. Finely chop the apple rings. Put the anise … Read more
Carrots, onion remove the peel, mushrooms clean and cut into small cubes. Parsley rinse, chop into small cubes. Chicken breast fillet rinse, dab dry and cut into small cubes. Heat oil with butter in a frying pan. Fry the chicken cubes briefly, set aside, season with salt and season with pepper. With a little bit … Read more
Soak the chickpeas in salted water for one night, pour away the water and soften in the same mass of fresh water (without salt). Put the chickpeas, kitchen herbs and spices through the grinder, mix the pulp with breadcrumbs, form into small balls. Fry in hot oil until golden brown. Serve with galangal, horseradish, nutmeg … Read more
For the coconut milk rice with kiwi and bananas bring the coconut milk to a boil and salt. Sprinkle in the rice and cook until soft (according to package instructions!). Meanwhile, peel and slice the fruit. Season finished rice pudding with maple syrup. Pour into a plate and decorate the coconut milk rice with the … Read more
Mix six tablespoons of milk with sugar, starch and cocoa and bring the rest of the milk to a boil. Once the milk boils, stir in the starch-sugar-cocoa mixture and cook for 1 minute, stirring constantly. Pour into molds and let cool.
Sift the flour with the salt into a suitable bowl, make an indentation and crumble the yeast into it. Add lukewarm water and let rise for 10 minutes. From the edge, mix all the ingredients to form a firm dough. Transfer the mixture to a floured surface and knead with your hands for 8-10 minutes … Read more
A great pasta dish for any occasion: Cut meat into medallions, season with pepper, season with salt and sear on both sides at high temperature and keep warm. In the same frying pan, roast the shallots in butter until golden brown, add garlic, deglaze with clear soup, red wine and cognac. Add ginger and prunes … Read more
