+- -+ Cook bacon, fry greens, add lentils and clear soup, simmer on low heat for half an hour. Add the potatoes and the onion peppered with the bay leaf spice and cloves, season to taste with salt and freshly ground pepper, simmer for another 15 minutes. Fill up with the hot lentil soup. (Depending … Read more
Cut the peels of the oranges into small pieces and also remove the white skins. Then score the intermediate skins, remove the fillets and cut them into small pieces. Squeeze the remaining fruit with your hand and collect the juice. Remove the skin from the kiwis, cut into slices and mix with the oranges. Stir … Read more
For the curried lentils with fried egg, peel and finely chop the onion. Wash tomatoes, remove stalk and cut into cubes. Melt clarified butter in a pan and fry onion in it. Add tomatoes, curry and pour some cooking water (alternatively vegetable soup) and let it simmer a bit, so that a creamy sauce is … Read more
For the colorful chocolate bananas on skewers, melt chocolate separately in a water bath. Peel bananas, cut into pieces and put on toothpicks. Dip each piece of banana in one of the chocolates. Roll the milk chocolate banana pieces in colored sugar sprinkles, the white chocolate pieces in chocolate sprinkles and the dark chocolate pieces … Read more
Mix butter with powdered sugar until thick and creamy, add egg and spices and continue to mix, then fold into the Abtrieb [the hazelnuts]. Pipe rings onto ungreased baking sheet with serrated star-shaped nozzle and bake at medium heat until light. Assemble two rings at a time with strawberry jam and lightly sugar over. Tip: … Read more
Soak the toast in water and squeeze. Add to the minced veal with the egg, coffee cream, parsley and spices and mix well. Form small loaves and fry in a non-stick pan with a little margarine. Remove the meatballs from the pan, deglaze with brown veal stock or soup and reduce.Clean and wash vegetables. Cut … Read more
*6-8 people 1. bähen pine nuts, remove. Rinse tomatoes, cut in half. Drain mozzarella. Halve large balls and cut into 24 thick slices. Rinse basil and pluck off leaves. Place 1 mozzarella slice and 1 basil leaf between each of 2 tomato halves on HoIz skewers and stack on a platter. Finally, scatter the mozzarella … Read more
Rinse and dry the fish fillet and cut into strips or cubes. Peel the kohlrabi and cut into narrow slices, then into fine strips. Cut the leek in half lengthwise, rinse thoroughly under running water and also cut into strips. Sauté the peeled, diced shallot and garlic clove in butter until soft, add the vegetables … Read more
Dice the peaches and figs and put them in a saucepan with all the ingredients. Make ten minutes with continuous stirring. Now fill the cooking hot into the jars and put them upside down for five minutes.
Drain peaches and cut into narrow wedges. Wash the lemon or lime and peel the peel thinly. Cut the peel into strips and squeeze out the juice. Mix curd cheese, coconut cream and lime juice. Whip the cream until stiff and fold in. Arrange peach wedges on dessert plates. Drizzle coconut cream on top of … Read more