Turkey with Curry


Rating: 2.71 / 5.00 (7 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:










Instructions:

For the turkey with curry, first wash and dice the turkey breast.

Cut the onion into rings. Heat some olive oil in a pan. Fry the turkey cubes and onion in it, season with salt, pepper, cardamom, curry powder and curry paste.

Serve the turkey with curry.

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