For the raspberry mash, mash the raspberries through a sieve and mix with the flakes and honey. Bring to the boil, boil for one minute and serve garnished with the whipped cream.
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Servings: 1.0 (servings)
For the raspberry mash, mash the raspberries through a sieve and mix with the flakes and honey. Bring to the boil, boil for one minute and serve garnished with the whipped cream.