Pumpkin Wedges with Raw Ham

For the pumpkin wedges with raw ham, peel the pumpkin, remove the seeds and cut into wedges about 2 cm thick. Brush the wedges with oil and sprinkle with rosemary.

Cut the raw ham in half lengthwise and wrap around the pumpkin wedges. Place the pumpkin wedges in a baking dish and bake at 150 °C for about 15-20 minutes.

Serve the pumpkin wedges with raw ham with a dip of your choice or as a side dish.

Related Recipes:

Baked Pumpkin WedgesFor baked pumpkin wedges, wash the pumpkin and cut into wedges. Peel garlic and chop finely. Mix oil with... Pumpkin Seed CookiesPlace all ingredients in a bowl or on a work surface. Mix with hands and quickly knead into a shortcrust... Pumpkin Strudel with GingerDefrost the puff pastry. Peel the pumpkin, remove the seeds and cut the flesh thickly. Peel shallots and cut... Baked Pumpkin WedgesFirst make the sauce. Make sure that all ingredients have equal heat, so that the sauce does not curdle. Beat... Chicken Fillets with Potato Wedges, Carrots and Garlic SauceFor the chicken fillets, mix the flour with the salt and turn the fillets in it. Preheat the oven to 180 °C... Young Pork Loin with Cumin in Lemon Leaves OnClean the pork fish from sinews, season with ground cumin, salt and pepper. Cut the lemon leaves in half... Tofu Cordon Bleu with Olive Paste in Pumpkin BreadingFor the tofu cordon bleu with olive paste in pumpkin breading, cut tofu slices in half, pepper and salt. Mix... Pumpkin Goulash with Paprika VegetablesPeel the onions, remove the inner core and cut into medium-sized lozenges. Peel the pumpkin, remove the seeds... Pumpkin Rösti with Smoked Char and Pumpkin StrawRinse the potatoes and cook in salted water with the skin on. Drain the water, cool the potatoes and remove... Spareribs with Honey SauceThe day before, halve 2 peppers, remove seeds, finely dice. Finely grate the peel from 1 orange, keep the...