Juice Punch


Rating: 4.00 / 5.00 (8 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:







Instructions:

In a saucepan, bring water to a boil, add tea and cinnamon stick and steep for ten minutes. Pour the tea through a sieve into a teapot, add grape juice. Sweeten with honey if you like and drink on the spot.

Note: The punch also tastes iced in the summer **.

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