Poor Knights

Rating: 3.54 / 5.00 (41 Votes)

Total time: 30 min

Servings: 2.0 (servings)



For the Poor Knights, whisk the eggs in a large bowl with the milk and vanilla sugar. Cut the bread into slices and soak them in the egg mixture for 5 minutes per side. In a frying pan, heat the butter with the oil. Bake the soaked slices until golden brown. Put the sugar on a plate and turn the Poor Knights in it.

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