Pasta with Asparagus Spears and Salmon

Pasta dishes are simply always delicious!

Cook pasta according to package instructions. Cut asparagus spears into pieces. Cook in lightly salted water for 10 to 15 minutes. Remove and keep warm. Heat condensed milk and processed cheese in a saucepan, stirring throughout, until smooth. Season to taste. Cut smoked salmon into slices and add to sauce form. Season. Do not make more. Mix drained pasta with sauce and pour over asparagus spears Form. Garnish with dill.

Related Recipes:

Cooking Asparagus ProperlySeason a large pot of water with about 2 tsp salt, 1/2 tsp sugar and 1 tsp oil and bring the water to a boil... Green Asparagus Spears Wrapped in HamAn asparagus recipe for gourmets: 1. 1 liter of water with 4 tablespoons of vinegar boil. Do not add salt... Two-Colored Asparagus Mousse with Radish VinaigretteA delicious recipe for the asparagus season: Cut the peeled white asparagus spears into short pieces, also... Asparagus StewA delicious recipe for the asparagus season: To make the meat pockets, cut the meat slices in half diagonally... Pasta Casserole with Asparagus and Baby Herb MushroomsFor the pasta casserole with asparagus and baby herb mushrooms cook the pasta in salted water very “al... Asparagus Salad with Smoked SalmonFor the asparagus salad with smoked salmon, wash the asparagus, peel the green asparagus in the lower third... Asparagus Fondue with Various DipsRinse the asparagus spears and remove the peel. Cut the lower ends into small pieces. Cut the asparagus spears... Cream of Asparagus SoupFor the cream of asparagus soup, first peel the asparagus and cut away the bottom end. Green asparagus does... Asparagus Ragout in Puff Pastry PattiesFor the asparagus ragout, wash, peel and cut the asparagus into 2 cm pieces. Put the asparagus heads aside... Stuffed Turkey Ham Rolls with AsparagusFor the stuffed turkey ham rolls with asparagus, peel the asparagus thoroughly, cut off the woody ends and...