Krem Com Frutas Frescas, Krem with Fresh Fruits

Mix the ingredients of the cream and bring once briefly to a boil. set aside.

Spread out a baking bowl with biscuits. Then fill in the different fruits ~ cut into thin slices – in layers (only one type of fruit per layer) and form a thin layer of cream between each layer of fruit. Spread a little bit of jam on each layer of cream. The last layer should be cream. Sprinkle with chopped nuts.

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