Fruit Salad with Yogurt Cap




Rating: 3.00 / 5.00 (35 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:









Instructions:

For the fruit salad with yogurt cap, peel and chop the fruit.

Fillet the orange, boil 50 ml water with 1 dash of liquid sweetener. Boil fruit very briefly. Drain.

Mix strawberry yogurt with fruit pieces, fill into bowls and decorate each with a cherry.

Serve the fruit salad with yogurt caps.

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