Stir the butter until fluffy, gradually add the paprika, curry and strained quark. Stir in the stiff beaten egg whites and the lean, cooked, finely diced smoked meat.
Put the mixture into a greased gratin dish, sprinkle with grated cheese and butter flakes and bake at 200 degrees in the oven for about 30 minutes.
Serve with leaf salad.
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