For the coffee mousse, heat water and sugar until sugar is melted. Mix eggs, chocolate and salt. Gradually add sugar mixture. Beat until mixture is smooth. Refrigerate. Then add Kalhua and cognac. Whip cream until thick but not stiff. Stir the cream into the mousse. Pour the coffee mousse into small bowls, decorate with chocolate … Read more
Yolk butter is used as the base. Simply mix the remaining ingredients into the yolk butter.
make a third of the potatoes and squeeze through. Remove the peel from the remaining 2/3 raw potatoes, grate and squeeze the clear soup. Mix the potato masses, pour a dash of hot milk over it, fold in marjoram, eggs, salt and grated onion. Form dumplings with wet hands, putting a piece of red sausage … Read more
For the lavender honey, place the lavender flowers in a spice bag or tea filter. Tie the bag tightly. Put the honey in a pot and hang the bag. Now heat the honey a little – stirring constantly. Remove from the heat, transfer to a glass or earthenware jar, cover and leave to infuse for … Read more
Remove the skin with all the fat from the tenderloin, cut each tenderloin into four pieces and season with salt. Fry them briefly on all sides in the hot lard: they must not turn brown. Later, remove the chicken pieces, fry the chopped onion in the same fat until it is nice and golden, remove … Read more
For the halibut with root vegetables in lemon chili dill sauce, peel the root vegetables, cut into thin slices and blanch briefly in boiling salted water, rinse with ice cold. Place the fish in an ovenproof dish and cover with the root vegetables. For the marinade, remove the seeds from the chili peppers and chop … Read more
Rinse the potatoes, remove the skin and cut into thin slices. Dry them with kitchen roll. Grease and fry the streaky bacon in a large frying pan. Pour in the potato slices and roast them for about five minutes, turning them frequently. Preheat the oven to 200-225 °C (gas mark 3-4). Grease a baking tray. … Read more
For the dough, knead flour, oil, salt, egg and water on a floured pasta board to a smooth pasta dough, roll it in a cling film and let it rest for at least 1 hour. Meanwhile, for the filling, sauté the chopped onion in butter, add the cooked and strained potatoes and mix in the … Read more
For the jus, roast the beef bones really hot in a large pot. As soon as the bones are slightly brown, add the root vegetables and roast everything until it is a nice dark brown. Add the tomato paste and paprika powder, fry briefly and deglaze with some of the red wine. Reduce and deglaze … Read more
> I am looking for a recipe for a curry ice cream. Have Curryglace according to Rosa Tschudi Boil milk and cream (1) with honey and curry powder. Beat egg yolks with sugar until creamy and stir in carefully. The mixture should then no longer simmer on low heat. Spread everything through a fine sieve … Read more