For the cottage cheese snack, mix the cottage cheese with the remaining ingredients and season to taste with lemon juice, salt, pepper and chili. For a little more hunger, eat one or two slices of wholemeal bread with the cottage cheese snack.
Perhaps your new favorite bean dish: Fry the finely chopped large onion in heated oil until golden brown. Peel and cut the tomatoes, add them with the small onions. Add pepper, garlic, paprika and bay leaf seasoning to the saucepan and fill with boiling hot water until the onions are covered. Season with salt, add … Read more
For the wine doughnuts, prepare a dough from the ingredients. Cut out round doughnuts with a cookie cutter. Put some more jam on top and fold the ends together. Bake the Weinkrapferl in the oven at 175° C.
For the chocolate crispy talers, heat the chocolate coating in a water bath. Then add the dried fruits (cut into small pieces) or berries, the sesame seeds and the oat flakes in desired composition until a thick mass is formed. All the time stir and mix well. When a really thick mixture is obtained, cut … Read more
For the breakfast toast, lightly butter the toast slices on one side. Place ham and cheese on the unbuttered side. Place the second slice of bread on top, unbuttered side down. Bake in a frying pan until crispy.
For the vegetable soup with Debreziner, first chop the onion and garlic and fry lightly in oil. Carrots small, leek in fine rings cut in the pot and roast briefly. Pour the water, add the diced potatoes, zucchini and peas. Add the remaining vegetables from the greens either whole or chopped. Bring to a simmer. … Read more
Cut the cucumber into small pieces, add the hominy, the onions and the garlic cloves and fold the ingredients into the yogurt. Season the yogurt sauce with the spices listed above and sprinkle a little fresh, chopped mint over the raita, if desired. Raita is served with meat and vegetable dishes and gives the food … Read more
For the bacon curry potato salad, peel and dice the potatoes and boil them in enough salted water until done. Fry the bacon in a grill pan and then place on kitchen paper. Then cut the bacon into pieces and mix the sour cream, curry and mayonnaise in a bowl. Add chive rolls, the cooled … Read more
For the cevapcici with duvecreis dice one onion very finely. Mix with the minced meat and knead for at least 10 minutes. Salt. Form finger-length, thumb-thick rolls from the mixture. Place cevapcici one by one on a plate, cover with aluminum foil and refrigerate for one night. Heat oil in frying pan and fry cevapcici … Read more
Rub goose inside and out with mugwort, salt, pepper and juice of one lemon. Make potatoes al dente, cut into cubes, chop onion and parsley and sauté in butter. Weigh heart and liver finely and fry briefly. Add potatoes, whisk cream with egg and pour over it, season with salt, pepper and marjoram, fill goose … Read more