Vogerlsalad Raw Vegetables with Oranges

Peel the oranges and divide into wedges and cut from new. Dice the apples. Mix a dressing of yogurt, juice and spices Mix the fruit and walnuts with the dressing and fold in the Vogerlalat loosely.

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Tip: Cook only with high quality spices – they are the be-all and end-all in a good dish!

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