Preheat the oven to 180 °C. Line a deep baking tray with parchment paper. Rinse and dry the zuchhini and grate coarsely. Cut cooked ham into cubes. Crumble feta. Chop garlic and chili.
Mix maizena (cornstarch), eggs, whipping cream and spices. Mix the prepared ingredients with it and spread evenly on a baking tray. Press cherry tomatoes into the mixture and sprinkle with cheese.
Bake for 60 min at 180 °C.
Diet tip: replace whipped cream with 4, 5% coffee whipped cream, then season more strongly.
Tip: Stock up on high-quality spices – it pays off!
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