Boil the water with sugar and boil the spices for about 5 minutes.
Then add the berries, plums and pears and cook until almost soft. Add the rum.
Serve the finished roaster hot or cold, according to taste.
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Servings: 4.0 (servings)
Boil the water with sugar and boil the spices for about 5 minutes.
Then add the berries, plums and pears and cook until almost soft. Add the rum.
Serve the finished roaster hot or cold, according to taste.