Frankfurter Salad

Rating: 5.00 / 5.00 (1 Votes)

Total time: 45 min

Servings: 1.0 (servings)



Chop the lettuce leaves, rinse and drain. Cut sausages and olives into slices and add to the lettuce leaves form. Mix salt with onion, vinegar, mustard and oil and dress the lettuce with the marinade just before eating.

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