Buttermilk Pancakes

Rating: 4.34 / 5.00 (32 Votes)

Total time: 5 min

Servings: 1.0 (servings)



A simple but delicious cake recipe:

Mix the ingredients and prepare a slightly thinner batter, as the buttermilk causes the batter to rise a lot. Fry on medium heat in a cast iron frying pan 4-6 pancakes of about 12 cm ø.

Serve: Maple syrup, apple puree, syrup, sour cream with strawberries or possibly other fresh fruit.

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