Make a marinade from the ingredients and marinate the tuna in about 3 hours. Now season the fish a little bit with salt and cook on the grill for 4-6 minutes on each side. Serve with long grain rice and garden vegetables such as tomato, zucchini and peppers. html Tip: The flesh of young, small … Read more
For the coconut-chocolate cake, grease 2 loaf pans with butter and dust with flour. Preheat the oven to 180°C. Whip cream with sugar, vanilla sugar and eggs until well blended. Mix flour with baking powder, cocoa and coconut, sift over the egg mixture and stir. Pour the batter into 2 loaf pans and smooth out. … Read more
For the broccoli whole wheat pasta porridge, boil the pasta in water until soft. Divide the broccoli and also boil it in water until soft and then drain the water. Mix the broccoli and whole wheat pasta together, add the apple juice and oil and puree.
a) classic Knead the yolks with the mustard. Slowly add the oil, stirring constantly, like a mayo. Salt, pepper, season with lemon salt or vinegar. b) with yogurt (Saarbrücker Zeitung, Posting Jörg Weinkauf) Mix juice of one lemon, mustard, egg, salt, cayenne pepper with a whisk until combined. Add oil drop by drop at the … Read more
For the Kourambiedes preheat the oven to 180 degrees and bake the almonds for 10 minutes. Meanwhile, beat the sugar with the butter for 10 minutes. Add the egg yolk. Dissolve the baking powder in the brandy, add the vanilla sugar. Stir the ingredients well until the mixture is homogenized. Add the flour through a … Read more
First, pluck the rosemary needles from the stems and let them dry in the preheated oven at 80 °C. Finely grate the orange peel. Put the rosemary needles, orange peel and 1 tablespoon of salt in a mortar and pestle. Then mix with the remaining salt and pour the orange-rosemary salt into decorative jars.
Cut the sardines behind the head, open on the back side, unfold the fillets, removing the center ridge and bones with your fingers. Drive behind the center ridge and carefully pull out center ridge along with bones. Then cut fillets small left and right of dorsal line, cut tail small. Place fillets in a shallow … Read more
For the chili coconut rolls, first line a baking tray with baking paper. Preheat the oven to 180 °C hot air or 200 °C low top heat. Grate the cheese onto the cutting board or into a bowl. Chop the chili pepper and onion on the cutting board and add to the bowl. Add the … Read more
Mix all ingredients well and pour into muffin tins greased with canola oil. Bake in preheated oven at 180 degrees for 20 – 25 min. As the poppy seeds settle, the dark sponge appears on top, yellow sponge in the middle and the bottom of the muffin is dark again from the poppy seeds.
Spread baking dish with ladyfingers and soak with the orange juice, infuse in about 10 min. Stir through all the other ingredients. Spread the mixture evenly over the soaked biscuits. Then cover the baking dish and refrigerate for at least 1 hour. Before serving, dust with chocolate powder. Add a few drops of coffee flavoring … Read more