For the Eiersterz, stir the ingredients into a smooth dough and pour it onto a well-greased baking tray (with a high edge) about 5 mm thick. Then put the tray into the oven preheated to 220°C and after about 25 minutes the Eiersterz is baked.
A bean recipe for every taste: Rinse and clean beans, cut bush beans in half. Bring 1 1/2 l of salted water to a boil, pour in the beans and blanch in batches for about Five minutes, drain and pour into well-cleaned canning jars. For the infusion, boil vinegar with 1/2 l cinnamon sticks, water, … Read more
Cut the peppers in half, remove the core and place on an oiled baking sheet. Season with salt, pepper, a little parsley and thyme. Cover with aluminum foil and steam in the oven at 180 °C for about 25 min. Then peel the peppers and cut them off. Sauté the shallot in a saucepan with … Read more
For the Kraft balls, coarsely chop the plums and apple rings. Mix together with the flakes, grated nuts, honey and vanilla and blend finely with a hand blender or pass through a meat grinder. If necessary, add a little water. Form balls, roll in the coarsely chopped nuts and place on a baking tray covered … Read more
For the males, peel the corn cobs and remove the hair. Bring plenty of water to the boil. Add sugar and milk and cook the corn cobs in it for 20 minutes. Drain and leave to cool. Wash the vegetables. Drain and slice the olives. Fill eight slices with one piece of salami each. Slice … Read more
For the baked egg sandwiches, beat the eggs in a bowl and whisk them. Salt the beaten eggs and fold the bread slices into the egg mixture. Heat oil in a frying pan and fry the egg breads on both sides. Serve the baked egg sandwiches.
For the carrot soup with parsley dumplings, clean and chop carrots, shallots, ginger and chili (remove seeds). Sauté in hot olive oil. Sauté curry powder briefly. Add soup and coconut milk and simmer for 15-20 minutes. Puree with a blender and season with salt and pepper. Beat the soft butter until fluffy. Add egg, semolina, … Read more
A simple but delicious cake recipe: Chop half of the ginger into small pieces, cut the other half into narrow strips. Beat egg whites with 1 pinch of salt with a mixer until stiff. Gradually beat in the sugar. Fold the coconut flakes, chopped ginger and coriander into the mixture. Using two tablespoons, place a … Read more
Open the oysters and remove them from the shell. While doing so, collect the water through a strainer into a pot. Clean the spinach, rinse and drain. Sauté half of the shallots in butter, add garlic and spinach and drop together. Season with salt, pepper and nutmeg. Fill the spinach into the washed out oyster … Read more
Heat butter, finely chop onion, chop peppers and fry everything together. Dust with flour. Cut tomatoes into small pieces, add and continue to sauté. Add beef broth and cook until soft. Now strain the soup, season with red wine, salt, pepper, cinnamon and sugar and serve with chives.