Tomato Salsa

Drain tomatoes with boiling hot tap water, place briefly in cold tap water, then skin and quarter. Squeeze out the seeds and juice, cut the flesh into four millimeter fine cubes and season with salt and half the amount of Tabasco. Quarter the peppers, clean and smooth the inside, dice finely. Peel and finely dice … Read more

Spirals with Minced Meat Sauce

Pasta dishes are always a good idea! For the sauce, peel and finely chop the onion and garlic. Rinse, dry and chop kitchen herbs. Clean leek, rinse and cut into fine rings. Heat oil, fry minced meat until crumbly. Season. Add garlic, onions, kitchen herbs, sauté briefly. 3. add tomatoes, clear soup, wine with liquid … Read more

Spaghetti with Porcini Mushrooms

For the spaghetti with porcini mushrooms, boil pasta (self-assess how much is eaten) in salted water, strain and add a little olive oil on top and fork. In the meantime, sauté finely chopped onion, mushrooms and garlic in olive oil, add salt and pepper, mix strained pasta and sprinkle abundant parsley.

Yogurt Amarettini Cake

A simple but delicious cake recipe: Sugar, fat, flour in egg yolks, bitter almond oil, flakes and a tablespoon of water quickly knead together to form a smooth shortcrust pastry. Wrap in plastic wrap and rest in the refrigerator for about 30 minutes. Roll out the dough on a greased springform pan (24 cm ø). … Read more

Stuffed Roast Beef with Semolina Dumplings

Remove the skin from the onion and chop finely. Remove the peel from the garlic and crush it. Carrots rinse and remove the peel. Knead the mince well with 2 tbsp water, onion and garlic, and salt, pepper and a pinch of marjoram. Cut the beef into a large slab (it is best to have … Read more

Grated Potato Salad

The day before, cook the potatoes in their skins, then drain, rinse and peel. The next day grate finely on a grater or press through a potato ricer. Then add salt, pepper, onion, seasoning and hot vinegar mixture, mix well with potatoes and season again. Then add the oil and fold it in. Pile up … Read more

Pyre with Snow Hood and Raspberry Sauce

For the filling, peel, core and slice apples. Bring white wine, sugar and cinnamon stick to a boil and add apples. Stew until soft, lift out of juice and drain. Wash raisins under hot water and also drain on a kitchen towel. Grate bread crust with a grater, cut milk bread into slices about 1/2 … Read more

Baked Eggplant Oyster Rolls

For the herb cream, mix the sour cream with yogurt. Season with salt, pepper and lemon juice and mix in the chopped chives. Place the eggplant slices on top and sprinkle with chopped basil. Top each with an oyster and roll up. For the batter, mix flour with cornstarch, salt and cayenne pepper. Stir with … Read more

Beer Garden Recipes: Tafelspitzsülze

Aspic Cooked boiled beef cut into small cubes. Blanch carrots, celery and leek and dice as well. Mix agar agar powder in the clear soup with the white wine vinegar. Place a layer of boiled beef in a small glass jar. Pour a small amount of clear soup gently. Wait briefly for the clear soup … Read more