Try this delicious pasta dish:
Make the pasta according to the instructions on the package, drain and rinse in cold water. Drain again. Now stir in 1 tbsp oil and toss.
Cut the pork into thin strips. Clean the beans.
Heat 3 tbsp vegetable oil in a preheated wok until very hot. Add the noodles and stir-fry for 2-3 minutes after adding 1 tbsp soy sauce. Transfer to a serving bowl. Keep warm.
Heat the remaining oil and sauté the beans and meat for 2 min. Add sugar, salt, wine or sherry, the remaining soy sauce and about half of the scallions to the wok form.
Mix well and, assuming necessary, add a tiny bit of clear soup. Fill everything on the noodles in the serving bowl, drizzle with sesame oil and sprinkle with the remaining scallions.
Serve hot or possibly cooled and, if desired, with chili sauce.
Extremely popular in the Western world as well as in China. You can use almost any ingredient, such as meat, vegetables, fish or poultry. It is a popular lunch, but is also served cooled as a delicious leaf salad.
Related Recipes:
Chinese ‘Fried Noodles WithTry this delicious noodle dish: Water (3 liters) 300 g g g Mee, e, Chinese noodles made from wheat flour 150 g...
Noodles Sweet and SourTry this delicious noodle dish: Mix the vinegar, sugar, fish sauce and paradeis pulp. Heat the sunflower oil...
Asian Wok with Salmon45 min, elaborate For the marinade: Mix all ingredients for the marinade. Cut salmon fillet into small pieces...
Mongolian Beef 1Cut the carrots diagonally into narrow slices, the green of the spring onions into pieces of 2-3cm. Cut the...
Vegetable Noodle PanTry this delicious pasta dish: 1. make pasta in large saucepan of boiling hot, lightly salted water. Add a...
Filled Pasta NestNoodle dishes are always a good idea! Soak noodles in hot water (Chinese noodles) or cook in salted water...
Green Asparagus Salad3 tbsp. sake (rice wine) or sherry 1 tsp. tsp. light miso (soy paste) 1/2 tsp. tsp. wasabi (horseradish)...
Noodle BurgerFor the noodle burger, cook ramen noodles in boiling water. Drain water and let noodles cool a little. Beat...
Mongolian Style Lamb StewSoak the dried shiitake mushrooms in lukewarm water for 30 minutes. At the same time, in a small bowl, mix the...
Crab Tails and Yellow Beans Cooked in Coconut Cream – Ion Thao JiawA bean recipe for every taste: I N F O The delicious, nutty, miso-like goodness of yellow beans dominates this...