For the Spring Salad with Orange Holler Thistle Oil Dressing, wash the vegetables for the salad and cut or tear into bite-sized pieces.
Cut the chives into fine rolls. Whisk all the ingredients for the dressing together well, season to taste and pour over the salad, mix well and enjoy.
Related Recipes:
Dressing on Salad Dressing BaseThe most famous of salad dressings goes well with all leaf and vegetable salads, as well as with cooked...
Carrot Salad with Orange Coconut DressingFor the carrot salad with orange-coconut dressing, first bring the vegetable soup to the boil with coconut...
Pear and Orange Salad with Kumquat Whipped CreamFor the pear-orange salad with kumquat whipped cream, first brush the kumquats hot and cut into slices. Boil 2...
Spring Salad with PastaRinse and clean sugar snap peas, spring onions and celery. Cut spring onions and celery into 4 cm long pieces...
Colorful Salad Plate with Flap Meat StripsFor the salad plate with Flap Meat strips, first tear the lettuce into bite-sized pieces. Cut the bell bell...
Mixed Salad Variation with Bacon CubesFor the salad variation with bacon cubes, wash and roughly tear the lettuce into bite-sized pieces and place...
Spring Burger Tower of Potato Pancakes with Salmon Tartare,A great tart recipe for any occasion: Mix all ingredients for the tartar together and refrigerate for at least...
White and Green Asparagus Spears with Orange Dressing, Prawns,A more wonderful asparagus recipe: Make the peeled white asparagus spears around 10 min, the green asparagus...
Mushroom Wok with SesameSoak the dried mushrooms in lukewarm water for at least 30 minutes. Lift out, drain, remove hard parts and cut...
Vegetable Chicken Soup PotFor the vegetable chicken soup pot, first clean and thoroughly wash the soup vegetables. Cut carrots...