Potato Pancakes

Peel and grate the potatoes. Place in a clean dish towel and squeeze well. The less liquid remains, the crispier the potato pancakes will be.

Peel and finely chop onion.

Mix grated potatoes with eggs, onion and spices. If necessary, add flour if the mixture does not hold.

Heat enough oil in a coated frying pan. The oil should be hot (do a cooking spoon test). Place 1 tablespoon of mixture in each and press flat. Fry until crispy and golden on both sides (don’t turn too soon so the pancake doesn’t fall apart!).

Drain on kitchen roll and serve.

Related Recipes:

Carrot Pancakes with Lemon Tahini DressingPeel the carrots and grate finely. Wash and clean the zucchini and also finely grate. Salt and leave to soak... Rainbow Hash Browns with Beets, Carrots and Green VegetablesPreheat the oven to 80 °C convection oven. For the beet pancakes, peel the beet and potatoes and roughly... Plaice Fillet with Sauerkraut Pancakes and Cress CreamFor the plaice fillet with sauerkraut pancakes and cress cream, first mix a marinade of lime juice, honey and... Irish Potato PancakeGrate potatoes, place over a baking dish in a dish rack or fine sieve and squeeze out water well. Mix potatoes... Smoked Salmon Spinach Pancakes with Fine Potato FillingFor the smoked salmon spinach pancakes, prepare the pancake batter. Mix in the cooked spinach leaves with a... Belarusian Potato Pancakes – DranikiIn Belarus, these delicious potato pancakes are eaten plain or with smetssna, sour whipped cream, or with... Pork Fillet Steaks Au Gratin on Potato Pancakes with SpinachSpinach is not everyone’s cup of tea? With this recipe it is: 35 min, simply season steaks with salt and... Sweet Potato PancakesFor sweet potato pancakes peel, rinse and grate potatoes. Mix with egg, ground almonds, flaked almonds... Spareribs with Honey SauceThe day before, halve 2 peppers, remove seeds, finely dice. Finely grate the peel from 1 orange, keep the... Spicy Filled PancakesCut the cleaned leek into rings, peel the tomatoes, remove the skin and cut into small cubes. Finely chop...