Mix fish with tomatoes, shallot and juice of one lemon, season with salt and freshly ground pepper.
Refrigerate.
Arrange tartar on apple slices and garnish with dill.
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Servings: 4.0 (servings)
Mix fish with tomatoes, shallot and juice of one lemon, season with salt and freshly ground pepper.
Refrigerate.
Arrange tartar on apple slices and garnish with dill.