Cup Cake

Rating: 4.00 / 5.00 (3 Votes)

Total time: 45 min

Servings: 1.0 (servings)



A great cake recipe for any occasion:

Mix the sugar, flour, baking powder, mineral water, oil and eggswith the cherries ( without juice ! ) and bake at 200 °C in an electric kitchen oven for

20 minutes.

Mix whipped cream and sour cream or crème fraiche and spread evenly on the cooled cake. Sprinkle evenly with sugar and cinnamon…..

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