First, prepare the tea and let it cool. It is faster if you immediately pour the boiling water over ice cubes and let the tea steep in it.
Wash and sort the blueberries. Stir the honey into the tea. Pour the blueberries into the glasses alternately with the ice cubes. Put a sprig of rosemary in each glass.
Pour the cold tea into the glasses and serve the iced tea immediately.
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