Apple Camembert Kamut Toast

For the apple-camembert-camut toast, toast the kamut toast slices in the toaster. Cut the Camembert and apples into thin slices.

Cover the toasts alternately with them. Bake briefly in oven until cheese begins to melt. Sprinkle with ground pepper.

Serve the apple-camembert-camut toast with cranberry compote and leaf salad.

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