Anise Slices

Rating: 3.00 / 5.00 (62 Votes)

Total time: 1 hour



For the aniseed slices, beat eggs, sugar, rum sugar until fluffy. Mix flour with baking powder and aniseed and add to the fluffy mixture.

Line a frying pan with paper and pour in the mixture. Bake for 1 hour at 190 degrees.

Related Recipes: