Almond Slices

Rating: 2.00 / 5.00 (1 Votes)

Total time: 45 min

Servings: 1.0 (servings)



A cake recipe for all foodies:

Prepare all ingredients into a dough and spread 1 cm thick on the wafers. Brush with egg yolk.

After baking, cut into small lozenges. Coat with icing of your choice.

Baking time 15-20 min at 150 °C **

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