Salmon Self Pickled

For the salmon self-pickled (Graved or Gravad lax) buy a large fillet piece of salmon. Ask the fishmonger to remove the coarsest bones. At home, run your finger over the fish fillet again and feel for any remaining bones and remove them with fish tweezers. Now, in a large enough container, place the fish fillet … Read more

Far East Porc Fried Rice

Have fun preparing this mushroom dish! Soak the mushrooms in warm water for about fifteen minutes. Drain, squeeze and cut into strips. Peel the carrot and cut it into matchstick-sized strips. Carefully clean the leek, cut away the roots and also cut into strips. Slice the celery with the tender leaves. Peel and chop the … Read more

Cranberry Jam

Bring the cranberries, water and preserving sugar to the boil while stirring and cook for about 6 minutes (jelly test). Immediately fill the hot jam into jars and seal.

Salad with Polenta

Peel and dice the onions and let them bubble up in the clear soup. Add the cornmeal. Stir and allow to bubble once, then swell on turned off stove for 10 min. Fold in Parmesan cheese (all but 2 tbsp) and butter, season with pepper. Oil a flat baking sheet, and spread the porridge on … Read more

Cardoon Soup with Chicken Meatballs – *

(*) Zuppa di cardi e polpettine di pollo Chop chicken, Parmesan (1), bread crumbs, garlic, nutmeg, salt, egg, parsley and pepper in a food processor. Form each 1 level dessert spoonful of meat mixture into a ball with the palms of your hands. There should be 10 dumplings per person. Remove the peel from the … Read more

Eggnog

Heat the wine until it almost boils. Turn off the stove and add the eggnog and stir. Fill into cups or glasses and spray cream on top form. Warms well in winter. Preparation time: 10 min Difficulty: simple

Dim Sum

A delicious mushroom dish for any occasion! There are endless varieties of dim sum, for example, as well as those made from wan-tan dough, bread dough or a crystal shell, but their preparation requires a lot of expertise and knowledge in handling the products. The fillings are usually crab, pork, crab tails, mushrooms, bamboo shoots, … Read more

Blueberry Wine

For the blueberry wine, boil sugar with water and let cool. Pour into a container, mix with the blueberry juice and close with a muslin cloth (diaper or tea towel) and leave at room temperature (20-25 °). After fermentation and settling of the turbid matter, the wine is filtered and bottled. Leave to ripen for … Read more

Blueberry Cake without Wheat – Allergy Sufferers

A great cake recipe for any occasion: Line a cake springform pan (diameter 26 cm) with parchment paper. Mix yogurt, oil, 50 g sugar and vanilla sugar. Sift spelt flour and baking powder over the quantity, knead together with 100 g macadamia nuts to a firm dough. Roll out dough thinly on the springform pan … Read more

Fried Fruit Salad

Halve, core and peel honeydew melon and papaya. Cut flesh into wedges. Rinse and clean strawberries. Drain pineapple, lychees and mangoes, reserving juice. Put oil with honey in a wok or frying pan and heat while stirring until it starts to caramelize. Then add the fruit, toss briefly and divide evenly among dessert bowls. Stir … Read more