Roast almond kernels and walnuts in a frying pan without fat until golden brown. Roast the sesame seeds in a frying pan without fat until golden brown. Cool.
Grind sesame seeds, walnuts, almond kernels, cinnamon, sugar and orange zest in a blitz chopper to a fine paste. Gradually add butter.
Skin dates, cut lengthwise, but do not cut in half.
Remove stones, fill dates with nut paste and smash together.
4. chop pistachios in a blitz chopper. Roll dates evenly in the pistachios as well as the shredded coconut.
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