Stuffed Dates




Rating: 2.38 / 5.00 (26 Votes)


Total time: 30 min

Servings: 50.0 (servings)

For the dates:




For the chocolate glaze:




Instructions:

For the stuffed dates, carefully cut the dates in half and pit them (if they are not already pitted). Form marzipan into a core and fill dates.

For the chocolate glaze, heat butter with chocolate and melt. Dip dates in chocolate glaze so that a white streak remains and let the filled dates dry.

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