Banana Pancakes with Blueberries

Put all the ingredients for the batter in a bowl and whisk until thick.

Heat some coconut oil in a small frying pan and add the batter in batches.

Fry the pancakes, not too hot, until golden brown on both sides. Repeat this process until there is no batter left.

Arrange the pancakes on a plate and garnish with blueberries, bananas and natural yogurt.

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