Cake with Candied Oranges

A great cake recipe for any occasion:

In a poaching pan, or in a saucepan in which you can place a cake rack, simmer water and sugar over low heat until the sugar is dissolved. Pour in the orange slices level and weigh down with a plate so that the orange slices are pressed under the sugar syrup. Boil the orange slices for 1/2 hour on a low flame.

Next, remove them from the fire and set aside for 24 hours.

Dough: Sift flour on the countertop, add butter flakes and salt and work with your hands until crumbly.

Work as much water into the mixture with your hands until you have a compact dough. Shape this into a ball and refrigerate for about 1/2 hour. Spread the greased tart springform pan (28 cm ø) with the chilled dough, raising a rim. Prick the bottom with a fork and bake for about 20 minutes in the oven heated to 180 degrees. Place the candied orange slices on the pre-baked cake base. For the glaze, mix all the ingredients in the order listed and pour over the orange slices. Put the cake back into the oven for 20 minutes and cool on a rack.

Related Recipes:

Strawberry Rhubarb CakeA great cake recipe for any occasion: 1. finely grate chocolate. Roast nuts in a frying pan without fat. Stir... Marble Cake OrangeFor the marble cake orange preheat the oven to 180 degrees. Brush a loaf pan with butter and dust with... Flake CakeA simple but delicious cake recipe: 1. boil milk with an eighth of a liter of water, butter, 1 pinch of salt... Pear and Orange Salad with Kumquat Whipped CreamFor the pear-orange salad with kumquat whipped cream, first brush the kumquats hot and cut into slices. Boil 2... Cherry Tart with MarzipanA simple but delicious cake recipe: Crumble 150 g of marzipan paste, mix with 3 tbsp of hot water, then add... Fine Apple TartA great cake recipe for any occasion: Cream butter until smooth and gradually beat in vanilla sugar, salt... Sea Bass Fillets with Oranges and SageCaramelized orange sage…. already that sounds tempting. Jean Marie Dumaine has created a sauce for us... Malakov CakeA simple but delicious cake recipe: Despite the Russian name, this cake is a product of classic French... Profiteroles CakeA simple but delicious cake recipe: Prepare a short pastry from the ingredients listed and leave to cool for... Frankfurter KranzA cake recipe for all foodies: Preheat the oven to 180 °C. For the dough, mix the eggs with the sugar and...