For the Warm Feta with Vegetables, first wash the vegetables. and preheat the oven to 200 °C.
Cut the tomatoes crosswise to the stem end into decorative, thin slices.
Peel the onion and garlic and cut them into fine rings or slices.
Wash the zucchini and cut into very thin slices.
Grease the ovenproof dish with olive oil, place the whole feta on it and cover with the vegetables one by one or simply place them in the dish next to it. Sprinkle with pepper.
Finally, sprinkle with oregano and drizzle with olive oil.
Bake the warm feta with vegetables for about 15-20 minutes in the oven.
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