Peel kohlrabi, carrot and asparagus spears, rinse zucchini. Cook all vegetables whole in order in boiling hot salted water until al dente.
Stir pepper, sugar, salt and the vinegars until the salt is dissolved and add the oil while continuing to stir. Stir in the prepared culinary herbs.
Cut the vegetables into very thin diagonal slices. The best way is to use a slicer.
Cut the slices into small cubes and mix them into the herb vinaigrette. Arrange the vegetable bites from the inside out on two plates in a circle, slightly overlapping. Drizzle the vegetable bites with the salad dressing and place a fresh sprig of dill in the center. Original recipes from :
Our tip: As an alternative to fresh herbs, you can also use frozen ones – these also stand out for their fresh taste!
Related Recipes:
Asparagus Spears MornayLook forward to this fine asparagus recipe: Asparagus Mornay means: Cooked asparagus covered with Mornay sauce...
Asparagus StewA delicious recipe for the asparagus season: To make the meat pockets, cut the meat slices in half diagonally...
Cooking Asparagus ProperlySeason a large pot of water with about 2 tsp salt, 1/2 tsp sugar and 1 tsp oil and bring the water to a boil...
Salate Mit Shrimps Und CurrydressingA delicious recipe for the asparagus season: Rinse shrimp when cold, rub dry and place in a large enough bowl...
Green Asparagus Spears Wrapped in HamAn asparagus recipe for gourmets: 1. 1 liter of water with 4 tablespoons of vinegar boil. Do not add salt...
Two-Colored Asparagus Mousse with Radish VinaigretteA delicious recipe for the asparagus season: Cut the peeled white asparagus spears into short pieces, also...
Kohlrabi with PeasPeel the kohlrabi. Steam in hot salted water for 45-50 minutes. Take out, let cool. Wash the zucchini and cut...
Stuffed Kohlrabi – Roquefort RisottoRemove the outer large leaves from each tuber, set aside 5 of them. Put the kohlrabi in the boiling salted...
Stew with Asparagus and RabbitFor the stew with asparagus and rabbit, season the rabbit legs with salt and pepper. Heat the steamer dry...
Beef Fillet with Mushrooms on Creamed KohlrabiA great pasta dish for any occasion: Preheat the oven to 140 °C (upper-lower heat). Rinse the mixed kitchen...