Vegetable Soup




Rating: 3.00 / 5.00 (29 Votes)


Total time: 1 hour

Servings: 3.0 (servings)

Ingredients:





Instructions:

For the vegetable soup, wash the greens well and chop them into strips. In addition, grate 2 carrots.

Boil the vegetables in about 1 liter of water with a soup cube for about 1 hour. Serve the vegetable soup.

Related Recipes: