Trout Spread with Herbs Rating: 3.58 / 5.00 (12 Votes)Total time: 15 minServings: 6.0 (servings)Ingredients: 1 Egg (boiled) 1 piece(s) Trout fillets (smoked) 3 clove(s) Garlic 2 piece(s) Shallots 100 g Cream cheese (with herbs) 2 tablespoon(s) Mayonnaise 1 pinch Salt 1 pinch Pepper 1 teaspoon(s) Herbs (mixed)Instructions: nan Related Recipes: Mullahs Mampf, Persian Lentil DishBrief preliminary remark The quantities given refer to fairly hungry people. It may well be that instead of... Marinated Trout with HerbsCrush the pepper in a mortar and mix with sugar and salt. Pluck the leaves from the parsley, chervil and... Cornflakes Cookiesnan Tandoor Bread – Nan“Nan” is traditionally baked in Indian clay oven (tandoor), with this simple recipe you can make... Beef Tartarnan Chocolate Cranberry Cookiesnan Raspberry Dessert with Banananan Black CuminPerhaps your new favorite bean dish: In India, where black cumin is commonly used as a spice, the myriad of... Nougat Doughnutsnan Ginger Coconut Chocolates(*) For one plastic ice cube tray (divided into 15 rectangles). Thinly brush the ice cube tray with oil. Melt...